raleigh salt and soil dinner series catering chef raleigh events black events raleigh natelege bryant catering virginia and co catering raleigh durham north carolina
raleigh salt and soil dinner series catering chef raleigh events black events raleigh natelege bryant catering virginia and co catering raleigh durham north carolina

An immersive dinner series celebrating flavor, fire, and Black cultural storytelling, one unforgettable dinner at a time.

Flavor. Fire. Black Legacy.

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raleigh salt and soil dinner series catering chef raleigh events black events raleigh natelege bryant catering virginia and co catering raleigh durham north carolina

Each experience fuses ancestral tradition with culinary innovation — plated with intention andserved with soul.

Salt & Soil is Virginia & Co.’s signature dinner series- a curated quarterly experience that explores the intersection of food, culture, and connection. Each event features a 7-course plated menu, an intentional theme, beautifully styled design, and a mood that lives beyond the plate.

Salt & Soil is a dinner series rooted in memory & migration.

November 1st 2024

A soulful celebration of Black BBQ traditions - where fire, flavor, and history come together at the table.

This immersive culinary experience honored the ancestral art of smoking, roasting & gathering with a feast rooted in Southern tradition and reimagined through the modern lens.

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Roots & Smoke:

A Field to Fork Celebration of Legacy & BBQ

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March 28th 2025

A 7 Course Culinary Journey that celebrated the sweetness, survival and soul across the African Diaspora. The dinner explored the legacy of sugar-its pain, its pleasure, and its place in our cultural memory- through seven imaginative courses rooted in Black tradition and joy.

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Sugarcane Dreams:

Decadence Rooted In Heritage

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Palm tree fronds against a bright white sky.

GIDI Gold

July 2025

Crenshaw meets the Continent.

West Coast x West Africa

Midnight & Mahogany

Fall 2025

A moody, sensual West-African-inspired homecoming dinner.

Steak cooking on a grill with large open flames.

Rare Cuts: A Black Steakhouse Experience

Winter 2025

A luxe, smoky, ancestral take on the steakhouse-where fore meets finesse and flavor honors the roots.

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Experience a full season

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